Physical proof of yam farming in West Africa has been traced back to the 11th century, settling a long-standing debate about the crop's history.
Yams are a staple food for millions of people today, but the exact timeline of their domestication was mostly guesswork due to a lack of physical evidence. Archeologists in Nigeria have now found the first direct, dated botanical remains of managed yam crops from 1000 years ago. This evidence shows that West African societies were already using sophisticated agricultural techniques to domesticate these tubers by the Middle Ages. The discovery confirms that yams were a foundational part of the region's food security long before colonial influence. It provides a missing link in the history of African agriculture and the development of early civilizations in the Middle Benue Valley.
Early domesticated yam (Dioscorea sp.) management in West Africa: Evidence from Tse Dura, Middle Benue Valley, Nigeria 11th Cenury AD
SSRN · 6730174
We offer the first dated direct archaeobotanical evidence that the management of yams (Dioscorea sp.) as a food resource occurred at the site of Tse Dura rock shelter (the local name for which is Indyer Mbakuv) in the Middle Benue Valley, central Nigeria, from at least cal. AD 1031-1161 (933 ±29 BP). The intermittent occupations at this site during the Later Stone Age-Iron Age (LSA-IA) have been direct-dated using botanical remains. Analysis of charred starchy plant remains has identified reprod